5368 N Ocean Shore Blvd
Palm Coast, FL 32137
(386) 262-8252
BREAD & PASTRIES
We bake everything fresh every morning. We are a tiny,
family run business and do our very best.
Below is our regularly offered selection but
expect something off-menu each day.
Sweet Pastries & Baked Goods
Morning Bun
Flaky pastry dough with cinnamon, sugar, and lots of orange zest.
Cinnamon Bun
A fluffy, yeasted pastry with a gooey, cinnamon filling topped with a vanilla cream cheese icing.
Chocolate Croissant
Flaky croissant dough filled with Valhrona dark chocolate.
Almond Croissant
Twice baked with an almond cream filling and toasted almonds on top.
Plain Croissant
Simple and flaky pastry at its finest.
Double Chocolate Croissant w/ Coconut Cream
White & dark chocolate filled croissant with coconut cream covered in toasted coconut flakes.
Daily Scone
(which happens to be gluten-free)
Lemon-Blueberry; Candied Ginger & Pecan; Chocolate Chip; and/or Cranberry, Orange & Cornmeal
Savory Pastries & Sandwiches
Cheddar Scallion Biscuit
Old-fashioned cream biscuit with sharp cheddar and scallions.
Smoked Salmon
on an Everything Croissant
with scallion cream cheese
and pickled red onion.
E.T. Croissant
Plain croissant with Everything Bagel seasoning.
Black Forrest Ham & Gruyére
on a Plain Croissant
with béchamel sauce.
Pretzel Croissant
Our plain croissant dipped in a lye bath and sprinkled with pretzel salt.
Daily Tuscan Style Sandwiches
We thinly slice our meats & cheeses and combine them with unique and flavorful spreads on our fresh salt focaccia to create our daily sandwiches - at least one of which is vegetarian. Available from 11:30am until sold out.
Breads
Pain au Levain
(rustic, country sourdough)
The bread for which we are best known: a crusty French inspired sourdough made by hand the same way from the same whole-wheat starter for 30 years.
Country Rye with Caraway (sourdough)
THURSDAYS
A perfectly seeded rustic rye.
Baguettes & Demi Baguettes
FRIDAYS
Crisp crust and soft center.
Focaccia
- EVO & Salt
- Onion & Rosemary
Light and airy, soft yet crispy.
Raisin & Pecan Sourdough
THURSDAYS
Our small sourdough loaf studded with pecans and raisins.
Hand-rolled Bagels
SATURDAYS
Boiled & hearth baked -
Everything, Sesame, Poppy, Plain